Ingredients
1 cup GOLDEN BLOSSOM HONEY
1/3 cup butter
1 tablespoon orange zest
1 cup pecans, chopped and toasted
4 salmon filets (6 ounces each)
Honey Tips
Honey Flavors and Colors
Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.
Directions
In a saucepan, combine honey, butter, orange zest and pecans. Cook over medium high heat for 3 minutes. Set aside. Keep warm.Spray a shallow pan with non-stick cooking spray. Broil salmon until no longer translucent in the middle.Serve immediately, topped with pecan sauce.Serves: 4
