Quick Coffee Cake

In the morning the aroma of coffee cake baking in the oven is sure to get them out of bed.

Ingredients

1 (16 ounce) tube refrigerated biscuits (8 count)

1/4 cup orange marmalade

3 tablespoons GOLDEN BLOSSOM HONEY

2 tablespoons butter

1/2 cup chopped walnuts

Honey Tips

Honey Is Magic

In the days before biology and botany were understood, people thought it was a special kind of magic that turned flower nectar into honey.

Directions

Preheat oven to 375°.
Cut each biscuit into 4 pieces. Lay pieces in a greased 8 inch round baking dish. Place marmalade, honey, and butter in a small pan and heat until butter is melted. Spoon over biscuits. Sprinkle with nuts. Bake for 20-25 minutes or until golden brown. Serve warm.
Serves: 8