Red Wine and Rosemary Marinara Sauce

You'll be amazed how quickly you can prepare this rich tasting sauce. Serve over pasta or use as a pizza sauce on a ready-made crust.

Ingredients

2 tablespoons olive oil

1 cup chopped onion

3 cloves garlic, minced

3/4 cup dry red wine

2 tablespoons GOLDEN BLOSSOM HONEY

1 tablespoon dried basil

1 teaspoon dried rosemary

1/2 teaspoon salt

1/4 teaspoon crushed red pepper flakes

1 (28 ounce) can diced tomatoes

1 (6 ounce) can tomato paste

Honey Tips

How Honey is Made

To make honey, bees drop the collected nectar into the honeycomb and then evaporate it by fanning their wings.

Directions

Heat oil in a large saucepan. Add onion and garlic and cook over medium heat for 5 minutes, stirring. Add remaining ingredients and stir until combined. Continue cooking, about 15 minutes, until sauce is thick and rich.