Ingredients
1 (15 ounce) can (about 2 cups) pumpkin puree, not pumpkin pie filling
1/2 cup GOLDEN BLOSSOM HONEY
1 teaspoon grated lemon zest
1 tablespoon fresh lemon juice
1 teaspoon ground cinnamon
1/8 teaspoon ground allspice
1/4 teaspoon ground ginger
1/8 teaspoon ground cloves
1/4 cup pecans, finely chopped
Honey Tips
Honey Bees Need Water
To keep their hives strong, beekeepers must place them in locations that will provide abundant nectar sources as well as water.
Directions
In a large saucepan combine all ingredients except pecans. Bring mixture to a boil while stirring. Reduce heat and simmer over low heat for about 30 minutes stirring often. Mixture should be thick. Stir in pecans and simmer for 3 more minutes.
Remove from heat. Refrigerate until ready to use. Can be made up to a week ahead.
Yields: 1 – 1 1/2 cups
Remove from heat. Refrigerate until ready to use. Can be made up to a week ahead.
Yields: 1 – 1 1/2 cups
