Sundried Tomato-Olive Bread

Bake a loaf of fresh flavored bread! This one is simple. No kneading required.


12 Kalamata olives

6 sundried tomatoes, packed in oil

1 garlic clove

1 teaspoon dried rosemary


1 (10 ounce) tube refrigerated pizza dough

Honey Tips

Honey Is One of the Oldest Foods

Honey is one of the oldest foods in existence. It was found in the tomb of King Tut and was still edible since honey never spoils.


Preheat oven to 375°.
In a food processor, using the metal blade, chop the first 4 ingredients. Change to dough blade, and add remaining ingredients. Pulse on and off until mixture is combined.
Dust a baking sheet with corn meal. Place dough on sheet and form into a round. Bake for 40 minutes. Remove from oven. Cool on a wire rack.
Yields: One Loaf