Turnip and Apple Soup

A snap to make, this delicious soup is perfect for a cold winter day.

Ingredients

3/4 cup onion, finely chopped

2 Tablespoons butter

2 apples, peeled, cored and chopped

6 medium white turnips, peeled and chopped

4 cups chicken broth

1/2 cup half & half

3 Tablespoons GOLDEN BLOSSOM HONEY

salt and pepper to taste

Honey Tips

Honey Bees Need Water

To keep their hives strong, beekeepers must place them in locations that will provide abundant nectar sources as well as water.

Directions

Sauté onion in butter until soft. Add apples and turnips. Sauté for an additional 5 minutes. Pour in chicken broth and simmer for 15 minutes. Remove from heat and puree in blender.
Return mixture to pan. Add half & half and honey. Heat. Serve hot with crusty French bread.
Serves: 6