Citrus Pork Salad

Ingredients

1/2 cup grapefruit juice

4 Tablespoons red wine or balsamic vinegar

2 Tablespoons olive oil

2 Tablespoons GOLDEN BLOSSOM HONEY

1 teaspoon Dijon mustard

1 pound boneless pork loin, thinly sliced

1 head leaf lettuce

2 pink grapefruit, peeled and sectioned

1/2 cup seedless grapes

1 cup fresh strawberries, halved

Honey Tips

Honey Bees Need Water

To keep their hives strong, beekeepers must place them in locations that will provide abundant nectar sources as well as water.

Directions

Whisk first 5 ingredients in a small bowl. Refrigerate. Spray large skillet with vegetable spray. Heat pan on medium. Stir-fry pork slices over medium heat 3 to 4 minutes. Arrange lettuce on plates, top with pork and fruit. Drizzle dressing over salad. Serves 4.