Ingredients
Marinade:
2/3 cup olive oil
1/3 cup lemon juice
1/3 cup dry vermouth
2 Tablespoons dried rosemary, crumbled
1 Tablespoon dried thyme, crumbled
1 Tablespoon GOLDEN BLOSSOM HONEY
1/2 teaspoon salt
1/2 teaspoon pepper
2 whole chicken breasts, halved
Honey Tips
Honey Bees Need Water
To keep their hives strong, beekeepers must place them in locations that will provide abundant nectar sources as well as water.
Directions
Marinade: Blend all ingredients. Cover and refrigerate up to two days.Chicken: Place chicken in a glass baking dish. Pour marinade over chicken. Refrigerate at least one hour, turning once. Remove chicken from marinade and grill until cooked, turning and basting.
