Asian Orange and Vegetable Salad

Ingredients

2 cups Chow Mein noodles

Dressing:

1/4 cup rice vinegar

2 tablespoons GOLDEN BLOSSOM HONEY

1/2 tablespoon soy sauce

1/2 tablespoon freshly grated ginger

1/2 teaspoon dark sesame oil

pinch of salt

1 cucumber, peeled, cut lengthwise, seeded and sliced

1/2 head green cabbage, cored and finely sliced

1 (10 1/2 ounce) can Mandarin oranges, drained

4 radishes, thinly sliced

2 tablespoons onion, finely chopped

2 tablespoons sesame seeds

1/4 cup fresh cilantro or parsley, chopped

Honey Tips

Honey Flavors and Colors

Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.

Directions

In a large bowl, combine salad ingredients, except Chow Mein noodles. In a small bowl, whisk together dressing ingredients. Just before serving, toss together dressing, salad and noodles. Serve immediately. Serves: 4.