Ingredients
Dressing:
1/2 cup mayonnaise
2 tablespoons apple cider vinegar
2 tablespoons GOLDEN BLOSSOM HONEY
1 tablespoon Dijon mustard
1/8 cup scallions, chopped
1/2 teaspoon dried dill
1/4 cup craisins or dried cherries
1/4 cup walnuts, toasted and chopped
2 cups cooked chicken, cubed (use a rotisserie cicken from the market)
Honey Tips
How Honey is Made
To make honey, bees drop the collected nectar into the honeycomb and then evaporate it by fanning their wings.
Directions
In a medium bowl whisk together mayonnaise, vinegar, honey, mustard, scallions and dill until well combined. Stir in craisins and walnuts. Add the chicken and toss to coat.
Serves: 4
Serves: 4