Carrot with Cumin Salad

This wholesome salad is pleasing to the eye as well as to the palate.

Ingredients

6 carrots, peeled and grated

1/2 cup fresh parsley, chopped

1 Tablespoon fresh lemon juice

2 Tablespoons GOLDEN BLOSSOM HONEY

1 garlic clove, minced

1/4 teaspoon ground cumin

salt and pepper to taste

Honey Tips

Honey is one of the oldest foods in existence. It was found in the tomb of King Tut and was still edible since honey never spoils.

In a bowl, toss all ingredients together. Serve on a bed of lettuce. Best is served within 1 hour after mixing.
Serves: 4

Salads

Salads

Appetizers