Ingredients
1 medium onion, chopped
1 teaspoon caraway seeds
2 tablespoons olive oil
2 tablespoons GOLDEN BLOSSOM HONEY
2 (13 3/4 ounce) cans chicken broth
3 cups water
1 pound chicken tenders cut into 1-inch pieces
2 bunches red Swiss chard, leaves only, washed well, drained and chopped
1 head cauliflower, broken into flowerets
1/2 cup orzo
Honey Tips
Honey Bees Need Water
To keep their hives strong, beekeepers must place them in locations that will provide abundant nectar sources as well as water.
Directions
In a large heavy saucepan, saute onion and caraway seeds in oil over low heat, until onion is translucent. Stir in honey. Pour in broth and water and bring to a boil. Add chicken and Swiss chard. Simer another 5 minutes. Stir in cauliflower and orzo. Simmer for 7 minutes, stirring occasionally. Season with salt and pepper.
Serves: 6
Serves: 6
