Ingredients
1 (8-ounce) package cream cheese, room temperature
1/2 cup GOLDEN BLOSSOM HONEY
1/4 teaspoon almond extract
1/4 cup coconut, toasted*
1/4 cup pecans, chopped
Honey Tips
Honey Is Magic
In the days before biology and botany were understood, people thought it was a special kind of magic that turned flower nectar into honey.
Directions
In a small bowl, beat together cream cheese, honey and almond extract. Stir in coconut and pecans. Refrigerate until ready to use.
*To toast coconut, spread on a piece of foil. Place under the broiler and toast until coconut just begins to brown. Watch carefully as it will toast very quicky.
*To toast coconut, spread on a piece of foil. Place under the broiler and toast until coconut just begins to brown. Watch carefully as it will toast very quicky.
