Ingredients
1/4 cup GOLDEN BLOSSOM HONEY
1/2 tablespoon fresh rosemary leaves
pinch of salt
gorgonzola cheese
20 wheat crackers, such as Triscuit, or Kashi Heart to Heart
2 scallions (white and light green parts only), chopped
Honey Tips
Honey Is One of the Oldest Foods
Honey is one of the oldest foods in existence. It was found in the tomb of King Tut and was still edible since honey never spoils.
Directions
In a small pan warm honey, rosemary leaves and salt for 5 minutes. Do not boil. Remove from heat and let sit for 5 more minutes. Strain out rosemary and discard leaves. Cool.
Place crackers on a plate. Top each with about 1 tablespoon of gorgonzola and then sprinkle with sliced scallions. Carefully drizzle with a small amount of the rosemary infused honey.
Yields: 20 appetizers
Place crackers on a plate. Top each with about 1 tablespoon of gorgonzola and then sprinkle with sliced scallions. Carefully drizzle with a small amount of the rosemary infused honey.
Yields: 20 appetizers
