Ingredients
2 whole chicken breasts, skinned, boned and halved
Marinade:
1/2 cup GOLDEN BLOSSOM HONEY
1/4 cup fresh lemon juice
1/4 cup Worcestershire sauce
1/4 cup dry white wine
2 cloves garlic, minced
coarse black pepper to taste
Honey Tips
Honey Never Spoils
No need to refrigerate it. It can be stored unopened, indefinitely, at room temperature in a dry cupboard.
Directions
In a small bowl whisk together marinade ingredients. Place chicken breasts in a ziplock bag along with half of the marinade. Let sit for 30 minutes.
Heat the grill and cook chicken, basting occasionally with remaining marinade until chicken reaches an internal temperature of 165°.
Serves: 4
Heat the grill and cook chicken, basting occasionally with remaining marinade until chicken reaches an internal temperature of 165°.
Serves: 4
