Ingredients
4 medium cornish game hens
2/3 cup olive oil
2/3 cup balsamic or red wine vinegar
2/3 cup GOLDEN BLOSSOM HONEY
1 1/3 Tablespoons ground cumin
3/4 teaspoon ground cinnamon
Honey Tips
Honey Is One of the Oldest Foods
Honey is one of the oldest foods in existence. It was found in the tomb of King Tut and was still edible since honey never spoils.
Directions
Preheat oven to 375°. Wash game hens and pat dry. Place in a roasting pan. Combine remaining ingredients in a saucepan. Simmer glaze until it thickens slightly, stirring constantly. Brush some of the glaze on all sides of hens. Sprinkle hens with salt and pepper. Roast in oven, basting every 10 minutes. Cook for 45 minutes to an hour or until done. To test, pierce skin of thigh to see if juice runs clear. Remove to plates and drizzle with remaining sauce. Serves 4.
