Ingredients
1/2 Cup Butter, softened
1/4 Cup Golden Blossom Pure and Unfiltered Honey
2/3 Cup Brown Sugar
1/2 TSP Ground Cinnamon
1/4 TSP Ground Nutmeg
1/4 TSP Ground Ginger
2 Cups Apple Cider
3/4 Cup Black Spiced Rum
1/2 Cup Sweetened Whipped Cream
4 Cinnamon Sticks or Star Anise for Garnish
Honey Tips
Honey Flavors and Colors
Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.
Directions
1. In a mixing bowl, add softened butter, honey, brown sugar, cinnamon, nutmeg, and ginger.
2. Mix well, until smooth.
3. Place in a 4 cup glass measure.
4. Heat 2 cups apple cider to boiling.
5. Pour over cinnamon honey butter and top with rum.
6. Whisk together until butter has dissolved and the mixture is smooth.
7. Pour into 4 mugs and top with whipped cream.
8. Garnish with a cinnamon stick or star anise and a sprinkle of additional cinnamon if desired.
2. Mix well, until smooth.
3. Place in a 4 cup glass measure.
4. Heat 2 cups apple cider to boiling.
5. Pour over cinnamon honey butter and top with rum.
6. Whisk together until butter has dissolved and the mixture is smooth.
7. Pour into 4 mugs and top with whipped cream.
8. Garnish with a cinnamon stick or star anise and a sprinkle of additional cinnamon if desired.
