Ingredients
1 sheet puff pastry, thawed
6 Tbsp Golden Blossom Honey 🍯
2 peaches, sliced
Cinnamon, as desired
3 Tbsp powdered sugar, extra for dusting
1 egg & 1 tbsp water, mixed together
Honey Tips
Honey Is Sweeter Than Sugar
Due to the high level of fructose, honey is 25% sweeter than table sugar.
Directions
Preheat the oven to 350ºF. Prepare a baking sheet with parchment paper.
Pour 1 tbsp of honey on the parchment-lined baking sheet. Sprinkle cinnamon on top.
Slice and fan out peaches on the cinnamon honey. Cut puff pastry dough into 6 rectangles to cover 3-4 peach slices
Brush egg wash on top of the pastry dough and push down
Bake for 15-18 mins until golden brown. Once baked, cool for 5 mins.
Flip over and dust with powdered sugar.
