Romaine, Orange and Avocado Salad

A light refreshing salad infused with the sweet flavor of oranges.

Ingredients

salt and pepper to taste

Salad:

red onion, 4 very thin slices

4 cups baby romaine lettuce leaves, or 1 head romaine washed, dried and torn into pieces

2 naval oranges, peeled and sliced

1 avocado, peeled and sliced

Dressing:

1/3 cup orange juice

2 tablespoons olive oil

2 teaspoons Dijon mustard

1 tablespoon fresh parsley, chopped

1 clove garlic, crushed

2 tablespoons GOLDEN BLOSSOM HONEY

Honey Tips

Honey Is One of the Oldest Foods

Honey is one of the oldest foods in existence. It was found in the tomb of King Tut and was still edible since honey never spoils.

Directions

Dressing:
In a small bowl whisk together all dressing ingredients until well combined.
Salad:
Place all salad ingredients in a large bowl. Drizzle with desired amount of dressing and toss.
Serves: 4