Romaine, Orange and Avocado Salad

A light refreshing salad infused with the sweet flavor of oranges.

Ingredients

salt and pepper to taste

Salad:

red onion, 4 very thin slices

4 cups baby romaine lettuce leaves, or 1 head romaine washed, dried and torn into pieces

2 naval oranges, peeled and sliced

1 avocado, peeled and sliced

Dressing:

1/3 cup orange juice

2 tablespoons olive oil

2 teaspoons Dijon mustard

1 tablespoon fresh parsley, chopped

1 clove garlic, crushed

2 tablespoons GOLDEN BLOSSOM HONEY

Honey Tips

Honey Flavors and Colors

Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.

Directions

Dressing:
In a small bowl whisk together all dressing ingredients until well combined.
Salad:
Place all salad ingredients in a large bowl. Drizzle with desired amount of dressing and toss.
Serves: 4