Spinach Salad with Strawberries

Tender spinach leaves and scrumptious strawberries tossed with balsamic vinaigrette. Add cooked and diced chicken to turn this into a yummy main dish salad.

Ingredients

Dressing:

2 tablespoons balsamic vinegar

2 tablespoons apple cider vinegar

3 tablespoons GOLDEN BLOSSOM HONEY

2 teaspoons Dijon mustard

salt and pepper to taste

Salad:

6-8 cups baby spinach

1 pint strawberries, sliced

1/2 cup pecans or walnuts, chopped

Honey Tips

Honey Is One of the Oldest Foods

Honey is one of the oldest foods in existence. It was found in the tomb of King Tut and was still edible since honey never spoils.

Directions

Dressing:
In a small bowl whisk together all ingredients until well combined.
Salad:
In a large bowl toss together spinach and sliced strawberries. Drizzle dressing over salad. Toss. Sprinkle with nuts.
Serves: 4