Ingredients
1/4 cup lemon juice
1/4 cup vinegar
2 Tablespoons fresh parsley, chopped
1 teaspoon dried oregano or 2 Tablespoons fresh oregano, chopped
1 Tablespoon GOLDEN BLOSSOM HONEY
1 Tablespoon Dijon mustard
fresh ground pepper to taste
Honey Tips
Honey Never Spoils
No need to refrigerate it. It can be stored unopened, indefinitely, at room temperature in a dry cupboard.
Directions
Place all ingredients in a small bowl and whisk until blended.
Makes: 3/4 cup.
Makes: 3/4 cup.