Orange-Ginger Honey Glazed Carrots

Ingredients

4 cups baby carrots, peeled and trimmed

2 Tablespoons butter or margarine

1/3 cup GOLDEN BLOSSOM HONEY

1 teaspoon orange zest

1 teaspoon fresh ginger, finely chopped or 1/2 teaspoon dried ginger

1 teaspoon dry mustard

Honey Tips

Honey Bees Need Water

To keep their hives strong, beekeepers must place them in locations that will provide abundant nectar sources as well as water.

Directions

Cook carrots in water until just tender. Drain. In a large saucepan combine butter, honey, orange zest, ginger, mustard and salt, to taste. Heat until the butter is melted. Add the carrots. Cover the pan and simmer slowly for 5 minutes.