Onion and Red Pepper Relish

This sweet and tangy relish will really add spark to your hot dogs and burgers. It is sure to be a crowd pleaser, so you may want to double the recipe.

Ingredients

1 jar (7 ounces) roasted red peppers

1 tablespoon olive oil

1 cup onion, coarsely chopped

2 cloves garlic, chopped

1 tablespoon apple cider vinegar

2 tablespoons GOLDEN BLOSSOM HONEY

1 teaspoon Dijon mustard

1/8 teaspoon red pepper flakes

salt

Honey Tips

Honey Bees Need Water

To keep their hives strong, beekeepers must place them in locations that will provide abundant nectar sources as well as water.

Directions

Rinse peppers and pat dry. Chop coarsely.
Heat oil in a large skillet. Add chopped peppers and sauté 3 minutes. Add onion and garlic. Continue cooking 5 minutes. Stir in remaining ingredients. Cook 2 minutes. Serve warm or refrigerate until ready to use.
Yields: 3/4 cup