Candied Sweet Potatoes

Ingredients

6 sweet potatoes

1/3 cup GOLDEN BLOSSOM HONEY

1/2 teaspoon grated lemon rind

1 1/2 Tablespoons lemon juice or 1/8 teaspoon ginger

Honey Tips

Honey Flavors and Colors

Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.

Directions

Preheat oven to 375°. Cook potatoes in boiling water or microwave until tender. Pare and cut potatoes lengthwise in 1/2-inch slices. Place in a shallow greased baking dish. Season with salt and pepper and drizzle with the remaining ingredients. Dot with 2 Tablespoons butter and bake uncovered, for about 20 minutes.