Directions
Combine first 4 ingredients in a heavy saucepan. Bring to a simmer over medium heat, stirring occasionally. Cook for 2 minutes. Remove from heat and cool. Strain syrup through a sieve into a bowl.
Place 3 tablespoons of syrup in each of 3 tall glasses. Add 1/4 cup seltzer. Stir to blend. Add more syrup or seltzer, as desired. Top with 1 scoop of yogurt or ice cream. Garnish with lime slices.
Serves: 3
Place 3 tablespoons of syrup in each of 3 tall glasses. Add 1/4 cup seltzer. Stir to blend. Add more syrup or seltzer, as desired. Top with 1 scoop of yogurt or ice cream. Garnish with lime slices.
Serves: 3
Ingredients
1/2 cup GOLDEN BLOSSOM HONEY
1/3 cup lime juice
1/4 cup fresh mint, chopped
1 Tablespoon fresh ginger, finely chopped
3 cups seltzer water
3/4 pint vanilla frozen yogurt or ice cream
lime slices for garnish
Honey Tips
Honey Never Spoils
No need to refrigerate it. It can be stored unopened, indefinitely, at room temperature in a dry cupboard.
