Fruit and Vegetable Tsimmes

A traditional holiday recipe. It is quick, easy and be make in advance. Just reheat before serving.

Ingredients

1 large sweet potato, peeled and thinly sliced

4 carrots, peeled and thinly sliced

1/4 cup raisins

1/4 cup pitted prunes

1/4 cup pitted dates, chopped (optional)

1/4 cup dried apricots, chopped

1/4 cup orange juice

1 Tablespoon lemon juice

2 Tablespoon GOLDEN BLOSSOM HONEY

1 Tablespoon water

1/4 teaspoon salt

dash pepper

Honey Tips

Honey Flavors and Colors

Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.

Directions

Preheat oven to 350°.
Place all ingredients in casserole dish. Cover and bake for 30-40 minutes, or until tender. Let stand, covered, for 10 minutes.
Serves: 4-5.