Ingredients
1/4 cup balsamic vinegar
1 Tablespoon GOLDEN BLOSSOM HONEY
2 Tablespoons unsalted butter or margarine
1 Tablespoon olive oil
1 teaspoon dried thyme
1 teaspoon pepper
1/2 teaspoon salt
2 (16 ounce) bags frozen pearl onions, thawed
Honey Tips
Honey Bees Need Water
To keep their hives strong, beekeepers must place them in locations that will provide abundant nectar sources as well as water.
Directions
In a small saucepan, stir first 7 ingredients over low heat until warm. Toss with onions.
Spread in a single layer on a foil-lined baking sheet. Roast, stirring often, for about 35 minutes until onions are golden brown.
Serves: 8
Spread in a single layer on a foil-lined baking sheet. Roast, stirring often, for about 35 minutes until onions are golden brown.
Serves: 8
